Natural Sweetener Modification
When replacing sugar by natural high intensity sweetener, there is often taste profile challenge by
mismatch of plant extract off-taste, long sweetness linger, slow onset sweetness, etc., which makes
sugar reduced beverage difficult to be accepted by customers. EPC solution is designed for modifying
sweetness profile for stevia and other natural sweeteners, providing real sugar-like taste for sugar reduced
beverage and food.
