Product Benefits

  • Flavor Enhancement: Provides a sweet, pleasant taste that improves overall flavor profiles.
  • Aroma Improvement: Contributes to appealing scents in food and beverages.
  • Versatile Use: Can be used in a wide range of products, from baked goods to savory dishes.
  • Stabilizing Properties: Helps preserve the freshness and quality of products.
  • Low Caloric Value: Offers sweetness without the calories associated with sugar.

Product Applications

  • Food Products: Used in candies, baked goods, and desserts to enhance sweetness.
  • Beverages: Incorporated into soft drinks, flavored waters, and alcoholic beverages.
  • Savory Dishes: Adds depth to sauces, marinades, and seasonings.
  • Confectionery: Commonly found in chocolates and gummies for flavor improvement.
  • Flavoring Agents: Used in flavoring compounds and food extracts.