Product Benefits
- Flavor Enhancement: Provides a sweet, pleasant taste that improves overall flavor profiles.
- Aroma Improvement: Contributes to appealing scents in food and beverages.
- Versatile Use: Can be used in a wide range of products, from baked goods to savory dishes.
- Stabilizing Properties: Helps preserve the freshness and quality of products.
- Low Caloric Value: Offers sweetness without the calories associated with sugar.
Product Applications
- Food Products: Used in candies, baked goods, and desserts to enhance sweetness.
- Beverages: Incorporated into soft drinks, flavored waters, and alcoholic beverages.
- Savory Dishes: Adds depth to sauces, marinades, and seasonings.
- Confectionery: Commonly found in chocolates and gummies for flavor improvement.
- Flavoring Agents: Used in flavoring compounds and food extracts.