Key Features
- Water-Binding Properties: Soluble fiber excels in retaining moisture, which contributes to improved texture and shelf life in food products.
- Digestive Health: As a soluble fiber, it promotes digestive health by aiding regularity and supporting gut health.
- Versatile Application: Soluble fiber can be incorporated into a variety of food and beverage products, making it a flexible choice for food manufacturers.
Health Benefits
- Digestive Regularity: Its soluble nature helps regulate bowel movements and promote a healthy digestive system.
- Weight Management: By increasing satiety and reducing overall calorie intake, it can support weight management goals.
- Clean Label and Natural Sourcing: Our soluble fiber is sourced from natural ingredients like corn or tapioca through sustainable and natural processes. We prioritize clean label products with recognizable ingredients, catering to health-conscious consumers seeking natural and transparent sourcing.
Applications
- Bakery Products: Enhance the moisture retention and softness of bread, cakes, and pastries with soluble fiber.
- Dairy Products: Improve the creamy texture and stability of yogurt, ice cream, and dairy-based desserts.
- Beverages: Add thickness and mouthfeel to beverages such as fruit juices, smoothies, and shakes.
- Processed Meats: Maintain juiciness and texture in processed meat products like sausages and patties.
- Sauces and Dressings: Enhance the consistency and stability of sauces, dressings, and condiments.