Market Trend
- Low-Calorie and Sugar-Free Alternatives: Increasing awareness of sugar’s health effects has led to a demand for low-calorie and sugar-free sweeteners. Isomalt provides a sugar-like sweetness without the calories.
- Organic and Natural Sweeteners: Consumers seek organic and natural alternatives to traditional sweeteners. Explore our organic options for Isomalt to meet the growing demand for natural ingredients.
- Clean Label and Transparency: Consumers prefer products with clean labels and transparent ingredient lists. We prioritize clean labeling for our Isomalt sweetener.
Product Production
Isomalt is natural polyol with pure sweetness and without any after bitter taste. Polyol derived from the hydrogenation of sugars and offers mild sweetness, while contributing important nutritive and functional properties. It’s ideal for creating great-tasting, reduced-sugars and no added sugars confectionery products.
Product Applications
- Confectionery: Create sugar-free candies and sweets.
- Baking: Replace sugar in recipes for reduced-sugar baked goods.
- Food and Beverage Industry: Enhance sweetness in various products while maintaining a clean label.
- Food Manufacturing: Improve the texture and mouthfeel of low-sugar products.
Elevate your culinary creations with Bulk Isomalt Sweetener, the key to sugar-free sweetness.