- Low-Calorie and Sugar-Free Alternatives: Increasing awareness of sugar’s health effects has led to a demand for low-calorie and sugar-free sweeteners. Allulose is the answer, offering sugar-like taste without the calories.
- Organic and Natural Sweeteners: Consumers seek organic and natural alternatives to traditional sweeteners. Explore our organic Allulose options for a natural and sustainable choice.
- Diabetic-Friendly Solutions: There is a demand for sweeteners that do not spike blood sugar levels. Allulose is suitable for diabetic-friendly products and formulations.
- Clean Label and Transparency: Consumers prefer products with clean labels and transparent ingredient lists. Our Allulose sweetener comes with clear labeling.
Allulose production begins with the selection of raw materials, typically corn or wheat, rich in fructose. Enzymatic isomerization, using enzymes like glucose isomerase, converts fructose into a mixture of allulose and other sugars. Purification steps, including filtration and chromatography, isolate allulose from impurities. Crystallization forms allulose crystals, which are separated, concentrated, and dried. Quality control ensures purity and compliance with standards. The final allulose product, available in various forms, is distributed to food and beverage manufacturers as a low-calorie sugar substitute, commonly used in a range of products for its sugar-like taste and texture while offering fewer calories than traditional sugars.
- Confectionery: Create candies and sweets with reduced sugar content.
- Beverages: Sweeten your drinks without the calories.
- Baking: Replace sugar in recipes for healthier baked goods.
- Dietary Supplements: Formulate sugar-free or low-calorie supplements.
- Pharmaceuticals: Utilize Allulose in liquid medications.
- Food and Beverage Industry: Enhance product sweetness while maintaining a clean label.
- Food Manufacturing: Improve the texture and mouthfeel of a wide range of foods.
Elevate your culinary creations with Bulk Allulose Sweetener, the key to guilt-free sweetness.