- Prebiotic Properties: Inulin acts as a prebiotic, nourishing beneficial gut bacteria and promoting digestive wellness.
- Texture Enhancement: It enhances the texture and mouthfeel of food and beverages, making them more appealing to consumers.
- Natural Sourcing: Inulin is sourced from chicory root, aligning with clean label and natural sourcing preferences.
Product Health Benefits
- Digestive Health: As a prebiotic, it supports a healthy gut microbiome, aiding in digestion and regularity.
- Weight Management: Inulin may contribute to feelings of fullness, potentially aiding in weight management.
- Blood Sugar Control: It has a low glycemic index and may help stabilize blood sugar levels.
Clean Label and Natural Sourcing
Our Inulin is sourced from chicory root and processed with a commitment to clean label principles and natural ingredients. We prioritize transparency in ingredient sourcing, ensuring consumers can trust the products they choose.
- Dairy Products: Enhance the creaminess and mouthfeel of yogurt, ice cream, and dairy-based desserts.
- Bakery Goods: Improve the texture and moisture retention of baked goods such as bread, muffins, and pastries.
- Functional Foods: Incorporate Inulin into functional foods like granola bars, cereals, and nutrition bars to boost their nutritional value and digestive benefits.
- Beverages: Add Inulin to beverages for thickness, creaminess, and gut health support.
- Pharmaceuticals: Utilize Inulin in pharmaceutical formulations to address specific medical conditions, such as constipation and irritable bowel syndrome.