Sugar reduction
Stevia (Steviol Glycosides) from Leaf Extract & Bioconversion
Sweet Tea Extract (Black Berry Leaf Extract)
Thaumatin (Katemfe extract)
Monk Fruit Extract
Neohesperidin(Dihydrochalcone)
Allulose
Tagatose
IMO (Isomaltooligosaccharide)
Trehalose
Maltodextrin
Dextrose
Erythritol
Maltitol
Sorbitol
Xylitol
Mannitol
Arabinose
Coconut Sugar (Organic Available)
Rhamnose
Ribose
Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose
Fiber enrichment
Polydextrose
Soluble Fiber(Corn/Tapioca)
Inulin
FOS
Kindly consult regional regulations for a list of approved ingredients
The Key Areas of Our Expertise
Breakfast cereals
There is a growing demand for cereal manufacturers to meet their desires for convenience, exceptional flavor, and nutritional advantages. Customers now expect higher fiber content, reduced sugar levels, and fewer calories. To tackle these evolving requirements, our unique ingredients can assist you in addressing these challenges effectively.
Cakes, Muffins & Pastries
People now desire the irresistible flavors of these baked delights, but with a conscious effort towards reducing sugar intake. Our expertise lies in crafting solutions that incorporate innovative techniques for sugar reduction. This way, customers can taste the delightful freshness of our creations while embracing a healthier lifestyle.
Cereal bars
Crafting delicious and nutritious cereal bars that combine convenience, flavor, and health benefits to delight snack lovers everywhere.
Cookies & Biscuits
Our commitment to sugar reduction and guilt-free treats,allows
our customers enjoy the delightful taste and satisfying textures that make our treats truly exceptional.
Fillings & Toppings
Through our approach to taste, texture, and visual appeal, we ensure that your product stands out from the crowd, capturing the attention and preference of discerning customers.